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| 304 2B |
304 SB |
304 No.4 |
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| 304 No.1 |
304 BA |
304 HL |
Stainless Steel Surface Finish Type
| Finish |
Thickness |
Characteristics |
| No. 1 |
2.0mm ~12.0mm |
Surface finished by hot-rolling, annealing and pickling, characterized by white pickled surface. |
| 2B |
0.3mm ~3.0mm |
Finished by heat treatment, pickling after cold rolling, followed by skin pass line to be brighter. |
BA
(Bright Annealed) |
0.3mm ~1.5mm |
Processed with bright heat treatment after cold rolling. |
| No. 4 |
0.4mm ~3.0mm |
Polishing with No. 150 to No.180 abrasives. The most popular finishes. |
HL
(Hair Line) |
0.4mm ~3.0mm |
Finished by continuous polishing streaks by using abrasive of suitable grain size. |
SB
(Scotch-Brite) |
0.4mm ~3.0mm |
Polishing with No. 150 to No. 180 Scotch-Brite abrasives. |
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